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Fresh Vegetables

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      Potato, 1KG
          $20.00Price
          Potato, 1KG
              Fresh potatoes from China, pack of 1 kilogram.
              $20.00Price
              Potato, 1KG
                  Fresh Vegetables
                  Fresh potatoes from China, pack of 1 kilogram.
                  $20.00Price
                      Fresh Indian Curry LeavesCurry Leaves (Curry Patta)
                          Fresh Indian Curry LeavesCurry Leaves (Curry Patta)
                              Curry leaves (dried) are an herb native to South Asia. They're an essential component of South Indian cooking, adding a subtle aroma to simple dishes and complexity to highly spiced ones. Once cooked, curry leaves are edible, though most people simply push them aside on the plate.
                              $15.00Price
                              Fresh Indian Curry LeavesCurry Leaves (Curry Patta)
                                  Fresh Vegetables
                                  Curry leaves (dried) are an herb native to South Asia. They're an essential component of South Indian cooking, adding a subtle aroma to simple dishes and complexity to highly spiced ones. Once cooked, curry leaves are edible, though most people simply push them aside on the plate.
                                  $15.00Price
                                      Drumstick (Shejwan Phali), 1lb
                                          Drumstick (Shejwan Phali), 1lb
                                              The immature seed pods, called "drumsticks", are commonly consumed in South Asia. They are prepared by parboiling, and cooked in a curry until soft. The seed pods/fruits, even when cooked by boiling, remain particularly high in vitamin C, (which may be degraded variably by cooking) and are also a good source of dietary fiber, potassium, magnesium, and manganese. Pack of 1lb
                                              $20.00Price
                                              Drumstick (Shejwan Phali), 1lb
                                                  Fresh Vegetables
                                                  The immature seed pods, called "drumsticks", are commonly consumed in South Asia. They are prepared by parboiling, and cooked in a curry until soft. The seed pods/fruits, even when cooked by boiling, remain particularly high in vitamin C, (which may be degraded variably by cooking) and are also a good source of dietary fiber, potassium, magnesium, and manganese. Pack of 1lb
                                                  $20.00Price